Nakladnik: ALFA D.D.
Kategorija: biblioteka
Težina: 1142 g


Opis
Godina izdanja: 2010
Broj stranica: 192
Uvez: Tvrdi
Dear readers,

the book contains more than just a variety of recipes on how to cook good and tasty food, even though it represents the best of Croatian tradition in the skill and culture of food preparation. The whish of the authors is to present Croatia in its many and diverse aspects. Croatia at Table offers not only information on the rich and versatile Croatian gastronomic culture, but also many other elements that accompany the country's cousine. Therefore, it includes the diversity of the Croatian regions, their history and thousand-year-old cultural heritage all of which played